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We specialise in fresh, handmade pizza, pasta, and small plates, and offer a unique beverage program focused on wine, craft beers, artisanal cocktails, digestifs, and coffee. Order here for fine Italian cuisine delivery!

Lino Restaurant & Bar | Island-wide delivery and Pickup Available!

LINO Duo

LINO Trio

LINO Italiano 

LINO Delizioso 

1 Starter + 2 Pizza/Pasta + 2 Canned Soft Drinks Good for 2– 3 pax

LINO Di Coppia

2 Starters + 4 Pizza/Pasta + 1 Bottle Soft Drink Good for 4 – 5 pax

LINO Quadruple

Bundle Meals

Marinated cherry tomatoes, tomato passata, mozzarella, basil 

Margherita (Vegetarian)

Marinated cherry tomatoes, tomato passata, basil pesto

Burrata (Vegetarian)

Beyond meat, baby kale, mushrooms, mozzarella, sesame seed, mayonnaise & teriyaki sauce

Meatless Meat (Vegetarian)

Fontina, taleggio, mozzarella, truffle cream, parmesan 

Mixed Mushrooms (Vegetarian))

Meatballs, bacon, salami, nduja, tomato passata, mozzarella

Mixed Meat

Mozzarella, tomato passata, arugula, shaved parmesan

Prosciutto 

Swiss smoked farmer raw bacon, white sandy egg, duck fat potato, basil pesto, mozzarella, parmesan

Pancetta

Salami Piccante 

BBQ sauce, sautéed onions, mozzarella, toasted sesame 

BBQ Chicken

Tiger prawns, scallops, squid, clams, garlic paste, mozzarella

Seafood 

French duck liver, caramelised onion puree, bacon, peach sea salt

Foie Gras

Pizza

BEETROOT & HONEY COULIS, SEASONAL TOMATOES, BASIL 

Burrata 125GM 

Marinated red beets, arugula, goat cheese, hazelnuts

Beetroot

Little gem lettuce, baby kale, hard-boiled egg, ham crumbs, parmesan 

Caesar Salad with Chicken

Lightly torched with flame, served with prosciutto, salad

Smoked Scamorza

Iberico Ham 100gm

House  cured & smoked with apple wood chip, peppery yuzu dressing, herbs

Smoked Salmon Trout

Garlic Bread

Chicken Wings (6pcs)

Truffle Fries

Deep fried squid ring, smoked pepper-rosemary salt, lemon

Calamari

Sauteed with thyme, garlic chilli, olive oil

King Prawns (6pcs)

CHAR-GRILLED TENTACLES, PALERMO SWEET PEPPER, GARLIC, PARSLEY

Octopus

PAN SEARED FRENCH DUCK LIVER, APRICOT, PINEAPPLE COMPOTE

Poached prawns, mussels, squid marinated in house dressing, on a bed of iceberg lettuce 

Marinated Seafood Salad

Antipasti

Browned butter, pine nuts, sage, parmesan 

Spinach Ricotta Ravioli (Vegetarian)

Sous vide egg, truffle cream, prosciutto crumble, parmesan 

Carbonara Chitarra

Beef & Pork Meatball Tagliatelle

Spanish black pig cooked with red wine, parmesan 

Pork Bolognese Gnocchi

Pulled Australian beef short ribs, cepe mushrooms, pink sauce, parmesan

Beef Short Rib Fettuccine

Australia lamb shoulder, eggplant caviar, tomato, rosemarry, parmesan

Lamb Ragu Garganelli

Seasonal clams, white wine, garlic, chilli, capers

Vongole Linguine 

Australian king prawns, Hokkaido scallops, aglio olio style

Seafood Spaghettini

Aged Italian carnaroli rice, Hokkaido scallops, clams, sea urchin sauce

Scallop Risotto

Pasta & Risotto 

Norwegian salmon trout, fine Kenya beans, toasted almonds, butter sauce 

Baked Salmon Trout

Baked halibut in parchment paper, layered with spinach, passata, zucchini, garlic herb oil

Halibut Al Cartoccio

AUSTRALIAN BEEF CHEEK, RED WINE, STEWED SAVOY CABBAGE WITH PANCETTA & GNOCCHI, SPINACH

Braised Beef Cheek

CRISPY FRENCH DUCK LEG, BRAISED LENTILS, SPINACH

Duck Leg Confit

BLACK IBERIAN PIG, SUATEED POTATO WITH ONION, ARUGULA

Char-Grilled Iberian Pork Secreto 250GM

ANGUS 200 DAYS-GRAIN-FED, SUNNY SIDE UP, FRIES, VEAL JUS, SALAD

Char-Grilled Ribeye 250GM

French corn-fed chicken, sauteed potatoes with onions and spinach, lemon

Pan-Seared Yellow Spring Chicken

Secondi

Italian mascarpone cheese, coffee-soaked sponge layers 

Tiramisu

Served with raspberry coulis, hazelnut crumble 

Burnt Cheese Cake

Yuzu Cake

Apple Tart

Honeycomb, dried fruits, nuts, hazelnut oak cracker

Cheese Platter

Dolci

Piemonte, It Dry and fresh, lemon zest, fresh fruits and pleasant acidity

Adriano Langhe Sauvignon Blanc Basarico 2016

Pouilly Fuisse, Fr Oaky with butter, hint of vanilla, full-bodied, acid and floral notes, minerality

Ch Fuisse Pouilly Tete De Cuvee

Whites

Sicily, It Medium-bodied, ripe cherries, strawberries, earthy hints of dried tea

Kris, Pinot Noir 2017

Piemont, It Medium to full-bodied, red fruits, tobacco, dried flowers, menthol, cranberry and spice with finely grained tannins

Giacomo Fenocchio Langhe Nebbiolo Doc 

Mendocino, USA Medium to full-bodied, fruity aromas of plum, cassis with velvety tannins, oaky vanilla

Bliss Cabernet Sauvignon MV

Mclaren Vale, Au Full-bodied, jammy fruits with plum, licorice and oak

Mollydooker, The Boxer Shiraz

Reds

Zardetto Prosecco DOC Brut

Prosecco

Provence, Fr Fresh and fragrant with classy notes of watermelon, strawberries, flowers

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Delivering an honest experience that warms the heart & touches the soul

Bundle Meals

LINO Duo

2 Pizzas Good for 3– 4 pax

S$57.00

S$57.00

Add

LINO Trio

3 Pizzas Good for 4– 6 pax

S$77.52

S$77.52

Add

LINO Italiano

2 Pastas. (U.P. $70)

S$62.70

S$62.70

Add

LINO Delizioso

1 Pasta + 1 Pizza (U.P. $65)

S$62.70

S$62.70

Add

LINO Di Coppia

1 Starter + 2 Pizza/Pasta + 2 Canned Soft DrinksGood for 2– 3 pax

S$68.40

S$68.40

Add

LINO Quadruple

2 Starters + 4 Pizza/Pasta + 1 Bottle Soft Drink Good for 4 – 5 pax

S$102.60

S$102.60

Add

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2 Pizzas

Good for 3– 4 pax

3 Pizzas

Good for 4– 6 pax

1 Starter + 2 Pizza/Pasta + 2 Canned Soft Drinks

Good for 2– 3 pax

2 Starters + 4 Pizza/Pasta + 1 Bottle Soft Drink

Good for 4 – 5 pax